Published August 31, 2021 | Version v1
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Fig. 6 in α-Linolenic acid in Papilio machaon larvae regurgitant induces a defensive response in Apiaceae

  • 1. College of Pharmaceutical Sciences, Ritsumeikan University, 1-1-1 Noji-Higashi, Kusatsu, Shiga, 525-8577, Japan
  • 2. Institute of Natural Medicine, University of Toyama, 2630 Sugitani, Toyama, 930-0194, Japan
  • 3. Faculty of Pharmaceutical Sciences, Hokuriku University, Ho-3 Kanagawa-machi, Kanazawa, Ishikawa, 920-1181, Japan
  • 4. National Institute of Genetics, 1111 Yata, Mishima, Shizuoka, 411-8540, Japan & RIKEN Center for Sustainable Resource Science, 1-7-22 Suehiro, Tsurumi, Yokohama, Kanagawa, 230-0045, Japan &
  • 5. Center for Ecological Research, Kyoto University, 2-509-3 Hirano, Otsu, Shiga, 520-2113, Japan

Description

Fig. 6. Accumulation of specialized metabolites in S. divaricata treated with α-LA or water for 5 days. Contents in fresh plants are shown. Values are presented as means ± SE with n = 3 plants per group. The differences were analyzed using Student's t-test. The significance was set at *P <0.05 compared with water treatment (control).

Notes

Published as part of Nishidono, Yuto, Niwa, Kotaro, Kitajima, Aoi, Watanabe, Shiro, Tezuka, Yasuhiro, Arita, Masanori, Takabayashi, Junji & Tanaka, Ken, 2021, α-Linolenic acid in Papilio machaon larvae regurgitant induces a defensive response in Apiaceae, pp. 1-7 in Phytochemistry (112796) 188 on page 6, DOI: 10.1016/j.phytochem.2021.112796, http://zenodo.org/record/8259205

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