Published June 30, 2021
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Fig. 5. Total ubiquinone-9 in 3-O-glycosylation of kaempferol restricts the supply of the benzenoid precursor of ubiquinone (Coenzyme Q) in Arabidopsis thaliana
Creators
- 1. ** & * & Department of Horticultural Sciences, University of Florida, Gainesville, FL, 32611, USA
- 2. Institute of Biochemical Plant Pathology, Helmholtz Zentrum München, German Research Center for Environmental Health, D-85764, Neuherberg, Germany
Description
Fig. 5. Total ubiquinone-9 content in the rosette leaves of wild-type, ugt78d2, f3′h, and f3′h/ugt78d2 plants. Plants were grown on soil in 16-h days (110 μE m 2 s 1) at 22 ◦C for 3 weeks. Data represent the means of 7–8 biological replicates ±SE. P values from an analysis of variance between each mutant and the wild-type reference are indicated above the bars. The asterisk indicates significant differences from the wild type as determined by variance analysis (P <α = 0.1).
Notes
Published as part of Soubeyrand, Eric, Latimer, Scott, Bernert, Ann C., Keene, Shea A., Johnson, Timothy S., Shin, Doosan, Block, Anna K., Colquhoun, Thomas A., Sch, Anton R., affner, Kim, Jeongim & Basset, Gilles J., 2021, 3-O-glycosylation of kaempferol restricts the supply of the benzenoid precursor of ubiquinone (Coenzyme Q) in Arabidopsis thaliana, pp. 1-6 in Phytochemistry (112738) 186 on page 4, DOI: 10.1016/j.phytochem.2021.112738, http://zenodo.org/record/8258430
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- Journal article: 10.1016/j.phytochem.2021.112738 (DOI)
- Journal article: urn:lsid:plazi.org:pub:FF88DF13FFE1FF99FFDEFFE8FFF7FFB6 (LSID)
- Journal article: https://zenodo.org/record/8258430 (URL)