Published February 28, 2022
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Fig. 1 in Anti-α-glucosidase and anti-oxidative isoflavonoids from the immature fruits of Maclura tricuspidata
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- 1. * & College of Pharmacy, Chungbuk National University, Cheongju, 28160, Republic of Korea
Description
Fig. 1. Chemical structures of compounds isolated from the immature fruits of M. tricuspidata.
Notes
Published as part of Jo, Yang Hee, Lee, Solip, Yeon, Sang Won, Ryu, Se Hwan, Turk, Ayman, Hwang, Bang Yeon, Han, Yoo Kyong, Lee, Ki Yong & Lee, Mi Kyeong, 2022, Anti-α-glucosidase and anti-oxidative isoflavonoids from the immature fruits of Maclura tricuspidata, pp. 1-9 in Phytochemistry (113016) 194 on page 2, DOI: 10.1016/j.phytochem.2021.113016, http://zenodo.org/record/8237164
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- Is part of
- Journal article: 10.1016/j.phytochem.2021.113016 (DOI)
- Journal article: urn:lsid:plazi.org:pub:F543A4322F10FFE3FFCEFFBE2651FFDF (LSID)
- Journal article: https://zenodo.org/record/8237164 (URL)