Published February 2, 2023
| Version v1
Journal article
Open
A model using an inter-sectorial data integration process indicates that reducing Campylobacter cross-contamination at slaughter mitigates the risk of human campylobacteriosis effectively
Authors/Creators
- 1. National Food Institute, Technical University of Denmark, Lyngby 2800, Kgs, Denmark
- 2. Department for Infectious Disease Epidemiology and Prevention, Statens Serum Institute, Copenhagen 2300, Denmark
- 3. Danish Veterinary and Food Administration, Glostrup 2600, Denmark
Description
ORION. Horizon 2020 Research and Innovation programme under grant agreement No 773830: One Health European Joint Programme
Files
Foddai et al. 2023.pdf
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