Ownership, Control, and Governance of the Benefits of Data for Food and Agriculture: A Conceptual Analysis and Strategic Framework for Governance
- 1. Professor, Faculty of Law, and Director, Open AIR, at the Centre for Law, Technology, and Society, University of Ottawa
- 2. Professor, Faculty of Law Research Chair in Bio-Innovation, Indigenous Knowledge Systems and Global Knowledge Governance, University of Ottawa
- 3. Executive Director, Sustainability in the Digital Age; Global Hub Director, Future Earth Canada
Description
This study analyses the ownership, control, and governance of the benefits of data related to food and agriculture. It covers genetic information derived from crop germplasm as well as other data from and/or for e-agriculture, also known as digital agriculture, precision agriculture, or smart farming. A key point is that the data governance challenges for gene sequence information are often discussed separately from data governance in e-agriculture, but the core issues are fundamentally related. Connecting policy debates about digital sequence information with developments in e-agriculture more generally can improve food and agricultural data governance overall.
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Ownership, Control, and Governance of the Benefits of Data for Food and Agriculture - A Conceptual Analysis and Strategic Framework for Governance.pdf
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