Published April 1, 2020
| Version v1
Taxonomic treatment
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Levilactobacillus koreensis Zheng, Wittouck, Salvetti, Franz, Harris, Mattarelli, O'Toole, Pot, Vandamme, Walter, Watanabe, Wuyts, Felis, Gänzle & Lebeer, 2020, COMB. NOV.
Description
DESCRIPTION OF LEVILACTOBACILLUS KOREENSIS COMB. NOV.
Levilactobacillus koreensis (ko.re.en’sis. N.L. masc. adj. koreensis of Korea, where the type strain was isolated).
Basonym: Lactobacillus koreensis Naam Bui et al. 2011, 774 VP
Characteristics of the species are as described [296]. The genome size of the type strain is 2.47 Mbp. The mol% G+C content of DNA is 49.6.
Isolated from cabbage kimchi and from sourdough.
The type strain is DCY50 T = JCM 16448 T = KCTC 13530 T.
Genome sequence accession number: AZDP00000000.
16S rRNA gene accession number: FJ904277.
Notes
Published as part of Zheng, Jinshui, Wittouck, Stijn, Salvetti, Elisa, Franz, Charles M. A. P., Harris, Hugh M. B., Mattarelli, Paola, O'Toole, Paul W., Pot, Bruno, Vandamme, Peter, Walter, Jens, Watanabe, Koichi, Wuyts, Sander, Felis, Giovanna E., Gänzle, Michael G. & Lebeer, Sarah, 2020, A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae, pp. 2782-2858 in International Journal of Systematic and Evolutionary Microbiology 70 (4) on page 2838, DOI: 10.1099/ijsem.0.004107, http://zenodo.org/record/10114954
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Additional details
Identifiers
Related works
- Is part of
- Journal article: 10.1099/ijsem.0.004107 (DOI)
- Journal article: http://zenodo.org/record/10114954 (URL)
- Journal article: http://publication.plazi.org/id/FFB0FFF2FF8D2171D937FF96FFAF6267 (URL)
- Is source of
- https://sibils.text-analytics.ch/search/collections/plazi/0389878AFFB52149D94EFC23FDF667EC (URL)
Biodiversity
- Collection code
- T, JCM
- Family
- Lactobacillaceae
- Genus
- Levilactobacillus
- Kingdom
- Bacteria
- Material sample ID
- KCTC 13530
- Order
- Lactobacillales
- Phylum
- Firmicutes
- Scientific name authorship
- Zheng & Wittouck & Salvetti & Franz & Harris & Mattarelli & O'Toole & Pot & Vandamme & Walter & Watanabe & Wuyts & Felis & Gänzle & Lebeer
- Species
- koreensis
- Taxonomic status
- comb. nov.
- Taxon rank
- species
- Type status
- holotype
- Taxonomic concept label
- Levilactobacillus koreensis (Zheng, 2020) sec. Zheng, Wittouck, Salvetti, Franz, Harris, Mattarelli, O'Toole, Pot, Vandamme, Walter, Watanabe, Wuyts, Felis, Gänzle & Lebeer, 2020
References
- 296. Bui TPN, Kim Y-J, In J-G, Yang D-C. Lactobacillus koreensis sp. nov., isolated from the traditional Korean food kimchi. Int J Syst Evol Microbiol 2011; 61: 772 - 776.