Published April 12, 2021 | Version v1
Journal article Open

Representation and Presentation of Culinary Tradition as Cultural Heritage

Description

This paper presents a knowledge representation framework and provides tools to allow
the representation and presentation of the tangible and intangible dimensions of culinary tradition as
cultural heritage including the socio-historic context of its evolution. The representation framework
adheres to and extends the knowledge representation standards for the Cultural Heritage (CH)
domain while providing a widely accessible web-based authoring environment to facilitate the
representation activities. In strong collaboration with social sciences and humanities, this work
allows the exploitation of ethnographic research outcomes by providing a systematic approach
for the representation of culinary tradition in the form of recipes, both in an abstract form for
their preservation and in a semantic representation of their execution captured on-site during
ethnographic research.

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Additional details

Funding

European Commission
Mingei - Representation and Preservation of Heritage Crafts 822336