Published April 15, 2020
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Apilactobacillus kunkeei KUNKEEI 2020, COMB. NOV.
Description
DESCRIPTIONOF APILACTOBACILLUS KUNKEEI COMB. NOV.
Apilactobacillus kunkeei (kun’kee.i; N.L. gen.n. kunkeei of Kunkee, named in honor of the Californian microbiologist Ralph Kunkee).
Basonym: Lactobacillus kunkeei Edwards et al. 1998, 1083 VL
Afacultative anaerobic organism [321]; the genome size of thetypestrainis 1.52 Mbp. The mol% G+C content of DNA is 36.4.
Isolated form a sluggish grape wine fermentation but the species is typically associated with honey bees and flowers.
Thetypestrainis YH-15 T =ATCC 700308 T = DSM 12361 T =JCM 16173 T.
Genome sequence accession number: AZCK00000000.
16S rRNA gene accession number: Y11374.
Notes
Published as part of Zheng, Jinshui, Wittouck, Stijn, Salvetti, Elisa, Franz, Charles M. A. P., Harris, Hugh M. B., Mattarelli, Paola, O'Toole, Paul W., Pot, Bruno, Vandamme, Peter, Walter, Jens, Watanabe, Koichi, Wuyts, Sander, Felis, Giovanna E., Gänzle, Michael G. & Lebeer, Sarah, 2020, A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae, pp. 2782-2858 in International Journal of Systematic and Evolutionary Microbiology 70 on page 2842, DOI: 10.1099/ijsem.0.004107, http://zenodo.org/record/4730536
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Linked records
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Additional details
Identifiers
Biodiversity
- Family
- Lactobacillaceae
- Genus
- Apilactobacillus
- Kingdom
- Bacteria
- Order
- Lactobacillales
- Phylum
- Firmicutes
- Scientific name authorship
- KUNKEEI
- Species
- kunkeei
- Taxonomic status
- comb. nov.
- Taxon rank
- species
References
- 321. Edwards CG, Haag KM, Collins MD, Hutson RA, Huang YC. Lactobacillus kunkeei sp. nov.: a spoilage organism associated with grape juice fermentations. J Appl Microbiol 1998; 84: 698 - 702.