Published December 21, 2017
| Version v1
Journal article
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Grapevine quality: A multiple choice issue
Creators
- 1. Department of Sustainable Crop Production, Università Cattolica del Sacro Cuore
- 2. Dipartimento di Scienze Agrarie e Ambientali, Università di Perugia
- 3. UMR EGFV, Bordeaux Science Agro, CNRS, INRA, Université de Bordeaux
- 4. University of Strasbourg, INRA, SVQV UMR-A 1131, F-68000 Colmar, France
- 5. Dipartimento di Scienze del Suolo, della Pianta e degli Alimenti (DiSSPA), Università degli Studi di Bari 'Aldo Moro'
- 6. Department for Innovation in Biological, Agro-Food and Forest Systems (DIBAF), University of Tuscia
Description
This is the final paper: "Grapevine quality: A multiple choice issue, published in Scientia Horticulturae, Volume 23414, 2018, 445-462
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