CUES

Part of EU Open Research Repository
Published March 1, 2028 | Version v1
Dataset Embargoed

Dataset: Survey for study "Food choices under constraint: psychological pathways to sustainable food consumption and diet quality among low-income consumers in Europe"

Authors/Creators

  • 1. ROR icon Erasmus University Rotterdam
  • 2. University of Antwerp

Description

The study examined how socioeconomic factors and environmental factors were associated with four sustainable food behaviours and two diet-quality outcomes. This data package (currently) includes: 

1) The survey data file (a sample) contains the responses of 1309 low-income consumers in four European countries (Ireland, Netherlands, Portugal and Hungary).

2) The quastionnaire used the survey, which was created in Qualtrics. The question numbers correspond to the numbers in the survey data file file. 

Files

Embargoed

The files will be made publicly available on March 1, 2028.

Reason: The research based on the dataset is still under developing and expected to be published before the end of the Horizon Europe Project CUES in February 2028.

Additional details

Funding

European Commission
CUES - Consumers' Understanding of Eating Sustainably 101136507