Published July 2025
| Version v1
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A multi-dimensional approach to new food development. Keynote presentation at SEASONED IN 4 SEASONS final conference.
Description
Keynote presentation at SEASONED IN 4 SEASONS, the final conference developed in Wroclaw on July 2025. The presentation examines new food design approaches that integrate context and propose new ideas to consider differences among cultures.
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SEASONED_Final conference_Context.pdf
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(2.2 MB)
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