Soil biodiversity enhancement in European agroecosystems to promote their stability and resilience by external inputs reduction and crop performance increase – SoildiverAgro

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Published June 30, 2025 | Version v1
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Environmental costs of vegetable production in Belgium: comparison between conventional and organic farming

Authors/Creators

  • 1. Universidade de Vigo - Campus Ourense
  • 2. ROR icon Universidade de Vigo

Description

Adoption of new management practices to increase crop production and quality.

Environmental costs of vegetable production in Belgium: comparison between conventional and organic farming.

This work was funded by the European Commission Horizon 2020 project SoildiverAgro [grant agreement 817819].

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