Demography, Cultural change, and the Diffusion of Rice and Millet during the Jomon-Yayoi transition in prehistoric Japan

Part of EU Open Research Repository
Published June 11, 2025 | Version v.1.0.0
Software Open

JLLundy/Lipid-residue-analysis-Korea-Kyushu: v1.0.0

Authors/Creators

  • 1. University of Cambridge

Description

R_scripts and datashare for Lipid residue analysis reveals divergent culinary practices in Japan and Korea at the dawn of intensive agriculture

Files

JLLundy/Lipid-residue-analysis-Korea-Kyushu-v.1.0.0.zip

Files (83.0 MB)

Additional details

Related works

Is supplement to
Software: https://github.com/JLLundy/Lipid-residue-analysis-Korea-Kyushu/tree/v.1.0.0 (URL)

Funding

European Commission
ENCOUNTER - Demography, Cultural change, and the Diffusion of Rice and Millet during the Jomon-Yayoi transition in prehistoric Japan 801953

Software

Repository URL
https://github.com/JLLundy/Lipid-residue-analysis-Korea-Kyushu