Published December 31, 2021
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Fig. 1 in A comparison of detection methods of Alaria alata mesocercariae in wild boar (Sus scrofa) meat
Creators
- 1. Department of Food Hygiene and Public Health Protection, Institute of Veterinary Medicine, Warsaw University of Life Sciences, Nowoursynowska 159, 02-776,
- 2. Department of Animal Genetics and Conservation, Institute of Animal Science, Warsaw University of Life Sciences, Ciszewskiego 8, 02-786, Warsaw, Poland
- 3. Witold Stefa´nski Institute of Parasitology PAS, Twarda 51/55, 00-818, Warsaw, Poland
- 4. Department of Food Hygiene of Animal Origin, Faculty of Veterinary Medicine, University of Life Sciences in Lublin, Akademicka 12, 20-950, Lublin, Poland
Description
Fig. 1. The scheme of the experiment. Legend: P – prevalence of infection has been determined, I – intensity of infection has been determined, S – sensitivity of method has been determined, DMS – Distomum musculorum suis (mesocercariae of Alaria alata), AMT-reference – Alaria alata mesocercariae migration technique – reference method, Compressor – compressor analysis, Digestion – digestion with digestion stirrer, D + P – modified digestion with Pancreatin® bile pancreatic enzymes.
Notes
Published as part of Strokowska, Natalia, Nowicki, Marek, Klich, Daniel, Didkowska, Anna, Filip-Hutsch, Katarzyna, Wi, Jan, sniewski, Bełkot, Zbigniew & Anusz, Krzysztof, 2021, A comparison of detection methods of Alaria alata mesocercariae in wild boar (Sus scrofa) meat, pp. 1-4 in International Journal for Parasitology: Parasites and Wildlife 16 on page 2, DOI: 10.1016/j.ijppaw.2021.07.005, http://zenodo.org/record/13266838
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- Is part of
- Journal article: 10.1016/j.ijppaw.2021.07.005 (DOI)
- Journal article: urn:lsid:plazi.org:pub:182FFFEDFF96334BFF93FF98FFEAE31E (LSID)
- Journal article: https://zenodo.org/record/13266838 (URL)