Published May 28, 2024
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Figure 2 in Edible ants in Vietnam: Identification and indigenous knowledge
Creators
- 1. Forest Protection Research Centre, Vietnamese Academy of Forest Sciences, Hanoi 11910, Vietnam; https://orcid.org/0000-0002-0810-474X; https://orcid.org/0000-0002-2345-2398
- 2. People's Committee of Bao Yen District, Lao Cai 31900, Vietnam; https://orcid.org/0000-0001-9501-4787
- 3. Institute of Ecology and Biological Resources, Vietnam Academy of Science and Technology, Hanoi 113000, Vietnam; https://orcid.org/0009-0006-8024-2553 & Graduate University of Science and Technology, Vietnam Academy of Science and Technology, Hanoi 113000, Vietnam.
- 4. Thai Nguyen University of Agriculture and Forestry, Thai Nguyen 24119, Vietnam; https://orcid.org/0009-0009-6483-0592
- 5. Tay Nguyen University, Dak Lak 63000, Vietnam; https://orcid.org/0000-0003-2521-7532
- 6. Lao Cai Department of Science and Technology, Lao Cai 31010, Vietnam; https://orcid.org/0009-0001-7263-8674; https://orcid.org/0009-0000-2490-9612 * Corresponding author: nguyenminhchi@vafs.gov.vn
Description
Figure 2. Oecophylla smaragdina (Fabricius, 1775) in Dak Lak province, Vietnam.
Notes
Published as part of Pham, Duy Long, Bao, Hoang Quoc, Nguyen, Dai Dac, Trong, Ly Van, Tra, Tran Thi Le, Phuc, Kieu Thanh, Thu, Nguyen Thi Minh & Chi, Nguyen Minh, 2024, Edible ants in Vietnam: Identification and indigenous knowledge, pp. 208-220 in Ecologica Montenegrina 73 on page 212, DOI: 10.37828/em.2024.73.19, http://zenodo.org/record/13247539
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