Published March 2024 | Version v1
Journal article Open

The potential of algae facing climate change

  • 1. ROR icon Universidad Estatal de Sonora
  • 2. ROR icon Centro de Investigación en Alimentación y Desarrollo

Description

Climate events in recent years have escalated to extreme levels. The traditional ways in which aquaculture is practiced must be reevaluated and focused towards sustainable production. Integrated aquaculture with algae has several advantages, which allow the reuse of scarce resources such as water, and space, in addition to the reuse of nutrients. The obtained biomass has not been used as a raw material of high biotechnological value. Currently, the technology to extract bioactive compounds, produce biodiesel, bioethanol, biofertilizers, and bioplastics, among others, is available. The aquaculture and biotechnology industries can complement each other successfully. Although there are challenges, global warming, water scarcity and future food demand are circumstances that force researchers, governments, and companies to take urgent measures. 

Files

PROPUESTAAMBIENTAL 02.3-14.pdf

Files (1.4 MB)

Name Size Download all
md5:c45a92365b362f32c3698ce9fe8c6c5d
1.4 MB Preview Download

Additional details

Additional titles

Translated title (Spanish)
El potencial de las algas frente al cambio climático