Published February 28, 2015 | Version v1
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Fig. 7 in Lettuce (Lactuca sativa L.) leaf-proteome profiles after exposure to cylindrospermopsin and a microcystin-LR/cylindrospermopsin mixture: A concentration-dependent response

  • 1. CIIMAR/CIMAR - Interdisciplinary Centre of Marine and Environmental Research, University of Porto, Rua dos Bragas 289, P 4050-123 Porto, Portugal & Faculty of Sciences, Porto University, Rua do Campo Alegre, 4169-007 Porto, Portugal & Polytechnic Institute of Porto, Escola Superior de Tecnologia da Saúde do Porto, CISA/Research Center in Environment and Health, Rua de Valente Perfeito, 322, 4400-330

Description

Fig. 7. Functional categorization of the proteins identified from the differentially abundant protein spots of leaf-lettuce plants exposed to CYN. C1: 1 µg/l; C10: 10 µg/l; and C100: 100 µg/l.

Notes

Published as part of Freitas, Marisa, Campos, Alexandre, Azevedo, Joana, Barreiro, Aldo, Planchon, Sébastien, Renaut, Jenny & Vasconcelos, Vitor, 2015, Lettuce (Lactuca sativa L.) leaf-proteome profiles after exposure to cylindrospermopsin and a microcystin-LR/cylindrospermopsin mixture: A concentration-dependent response, pp. 91-103 in Phytochemistry 110 on page 97, DOI: 10.1016/j.phytochem.2014.12.004, http://zenodo.org/record/10485832

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Journal article: 10.1016/j.phytochem.2014.12.004 (DOI)
Journal article: urn:lsid:plazi.org:pub:FFD1FFE48075FFB08D2FFF9B3B46FFD1 (LSID)
Journal article: https://zenodo.org/record/10485832 (URL)