Published June 30, 2023 | Version v1
Journal article Open

Dry flower technology: An amelioration in floriculture industry

  • 1. 1 Ph.D. Scholar, Department of Horticulture, University of Agricultural Sciences, GKVK, Bangalore (Karnataka) 560065 2 Ph.D. Scholar, Department of Horticulture, University of Agricultural Sciences, GKVK, Bangalore (Karnataka) 560065 3Professor, Department of Horticulture, University of Agricultural Sciences, GKVK, Bangalore (Karnataka) 560065

Description

Dry flower technology, also known as dried flower preservation or dried flower arrangements, is a process that involves preserving fresh flowers by removing their moisture content. This technique allows flowers to maintain their natural beauty and structure for an extended period, even after they have been cut from the mother plant. The art of drying flowers dates back centuries and has been practiced in various cultures around the world. Initially, drying of flowers was primarily done to preserve their fragrance, but over time, it has been evolved into a decorative and creative craft. Dried flowers can be combined with other materials, such as foliage, herbs, or ribbons, to create visually appealing compositions. The final arrangements can be displayed in vases, shadow boxes, or framed as art work. Major dry flower producing areas in India are Tamil Nadu, Karnataka, Maharastra, West Bengal and Andra Pradesh. These states produces dried rose, marigold, jasmine, tube rose, gerbera, chrysanthemum and shola flowers for domestic and international markets.

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