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The influence of NaCl and phosphate on the techno-functionality of (less) refined plant-based proteins with focus on meat (analogues) applications

Keshia Broucke

- Raw data to establish prediction models

- Raw data to establish FT-IR spectra

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Publication date:
March 1, 2023
DOI:
10.5281/zenodo.7688672

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10.5281/zenodo.7688672

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Version 2 10.5281/zenodo.7701819 Mar 1, 2023
Version 1 10.5281/zenodo.7688672 Mar 1, 2023
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