Published August 5, 2022
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IMPROVING THE EFFICIENCY OF ACCUMULATION OF COLDNESS IN AGRICULTURE
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Accumulation of natural cold is the use of the phenomenon of heat absorption (release) during the phase transitions of a substance. The article discusses the use of renewable energy to reduce energy consumption for cooling in agriculture, the creation of cooling systems based on the seasonal accumulation of “natural cold” accumulated in the hot season. There is a talk about the possibilities of storage of natural cold in the storage of goods and heat – insulated storage, the world experience in improving its efficiency.
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