Published June 19, 2022
| Version v1
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Dataset DOE of non-ionic aqueous micellar extraction of trypsin inhibitors and isoflavones from soybean meal
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Description
Design of Experiments data from the work "Non-ionic aqueous micellar extraction of trypsin inhibitors and isoflavones from soybean meal: process optimization"
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Data_in_Birief.zip
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(3.1 kB)
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md5:5f7df7415919da98928fdb476779e544
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