Published March 20, 2022
| Version v1
Journal article
Open
Genomic Selection in livestock
Creators
- 1. PhD Scholar, Department of Animal Genetics and Breeding, College of Veterinary and Animal Science, RAJUVAS, Bikaner, India.
- 2. Veterinary Surgeon, Government of Haryana, India.
Description
Genomic selection is a fast-growing field in dairy sector for rapid and large genetic gain which ultimately improves the hereditary potential of current as well as future livestock generation. Initially suitable animals for desired traits and breeding objectives gets selected and interactions such as genotype environment will be predicted on the basis of information on causal variants by using more robust approaches.
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Additional details
References
- Goddard, M.E. and Hayes, B.J. (2007). Genomic Selection. Journal of Animal Breeding and Genetics 124:323-330.
- Van Den Berg, I., Fritz, S. and Boichard, D. (2013). QTL fine mapping with Bayesian C(p): a simulation study. Genet. Sel. Evol. 45:19.
- McEwan, J. C. (2007). Developing genomic resources for whole genome selection. Proceedings of the New Zealand Society of Animal Production.67:148-153.
- Meuwissen, T.H.E., Hayes, B.J. and Goddard, M.E. (2001). Prediction of total genetic value using genome-wide dense marker maps. Genetics 157: 1819-1829.
- Meuwissen, T.H.E., Hayes, B.J. and Goddard, M.E. (2001). Prediction of total genetic value using genome-wide dense marker maps. Genetics 157: 1819-1829.