Contributions of the international plant science community to the fight against infectious diseases inhumans—part 2: Affordable drugs in edible plants forendemic and re-emerging diseases
Creators
- He, Wenshu1
- Baysal, Can1
- Lobato Gómez, María1
- Huang, Xin1
- Alvarez, Derry1
- Zhu, Changfu1
- Armario-Najera, Victoria1
- Blanco Perera, Amaya1
- Cerda Bennasser, Pedro1
- Saba-Mayoral, Andrea1
- Sobrino-Mengual, Guillermo1
- Vargheese, Ashwin1
- Abranches, Rita2
- Abreu, Isabel Alexandra2
- Balamurugan, Shanmugaraj3
- Bock, Ralph4
- Buyel, Johannes F.5
- da Cunha, Nicolau B.6
- Daniell, Henry7
- Faller, Roland8
- Folgado, André2
- Gowtham, Iyappan3
- Hakkinen, Suvi T.9
- Kumar, Shashi10
- Kumar Ramalingam, Sathish3
- Lacorte, Cristiano11
- Lomonossoff, George P.12
- Luís, Ines M.2
- Ma, Julian K.-C.13
- McDonald, Karen. A.14
- Murad, Andre11
- Nandi, Somen14
- O'Keefe, Barry15
- Parthiban, Subramanian3
- Paul, Mathew J.13
- Ponndorf, Daniel16
- Rech, Elibio11
- Rodrigues, Julio C. M.11
- Ruf, Stephanie4
- Schillberg, Stefan17
- Schwestka, Jennifer18
- Shah, Priya S.19
- Singh, Rahul7
- Stoger, Eva18
- Twyman, Richard M.20
- Varghese, Inchakalody P.3
- Vianna, Giovanni R.11
- Webster, Gina13
- Wilbers, Ruud H. P.21
- Christou, Paul22
- Oksman-Caldentey, Kirsi-Marja9
- Capell, Teresa1
- 1. Department of Crop and Forest Sciences, University of Lleida-Agrotecnio CERCA Center, Lleida, Spain
- 2. Instituto de Tecnologia Quíımica e Biológica António Xavier, Universidade Nova de Lisboa, Oeiras, Portugal
- 3. Plant Genetic Engineering Laboratory, Department of Biotechnology, Bharathiar University, Coimbatore, India
- 4. Max Planck Institute of Molecular Plant Physiology, Potsdam-Golm, Germany
- 5. Fraunhofer Institute for Molecular Biology and Applied Ecology IME, Aachen, Germany; Institute for Molecular Biotechnology, RWTH Aachen University, Aachen, Germany
- 6. Centro de Analise Proteomicas e Bioquımicas de Brasılia, Universidade Catolica de Brasılia, Brasılia, Brazil
- 7. School of Dental Medicine, University of Pennsylvania, Philadelphia, PA, USA
- 8. Department of Chemical Engineering, University of California, Davis, Davis, CA, USA
- 9. Industrial Biotechnology and Food Solutions, VTT Technical Research Centre of Finland Ltd, Espoo, Finland
- 10. International Centre for Genetic Engineering and Biotechnology, New Delhi, India
- 11. Brazilian Agriculture Research Corporation, Embrapa Genetic Resources and Biotechnology and National Institute of Science and Technology Synthetic in Biology,Parque Estação Biologica, Brasilia, Brazil
- 12. Department of Biological Chemistry, John Innes Centre, Norwich, UK
- 13. Institute for Infection and Immunity, St. George's University of London, London, UK
- 14. Department of Chemical Engineering, University of California, Davis, Davis, CA, USA; Global HealthShare Initiative, University of California, Davis, Davis, CA, USA
- 15. Molecular Targets Program, Center for Cancer Research, National Cancer Institute, and Natural Products Branch, Developmental Therapeutics Program, Division ofCancer Treatment and Diagnosis, National Cancer Institute, NIH, Frederick, MD, USA
- 16. Instituto de Tecnologia Quíımica e Biológica António Xavier, Universidade Nova de Lisboa, Oeiras, Portugal; Department of Biological Chemistry, John Innes Centre, Norwich, UK
- 17. Fraunhofer Institute for Molecular Biology and Applied Ecology IME, Aachen, Germany; Institute for Phytopathology, Justus-Liebig-University Giessen, Giessen, Germany
- 18. Institute of Plant Biotechnology and Cell Biology, University of Natural Resources and Life Sciences, Vienna, Austria
- 19. Department of Chemical Engineering, University of California, Davis, Davis, CA, USA; Department of Microbiology and Molecular Genetics, University of California, Davis, Davis, CA, USA
- 20. TRM Ltd, Scarborough, UK
- 21. Laboratory of Nematology, Plant Sciences Group, Wageningen University and Research, Wageningen, The Netherlands
- 22. Department of Crop and Forest Sciences, University of Lleida-Agrotecnio CERCA Center, Lleida, Spain; ICREA, Catalan Institute for Research and Advanced Studies, Barcelona, Spain
Description
The fight against infectious diseases often focuses on epidemics and pandemics, which demand urgent resources and command attention from the health authorities and media. However, the vast majority of deaths caused by infectious diseases occur in endemic zones, particularly in developing countries, placing a disproportionate burden on underfunded health systems and often requiring international interventions. The provision of vaccines and other biologics is hampered not only by the high cost and limited scalability of traditional manufacturing platforms based on microbial and animal cells, but also by challenges caused by distribution and storage, particularly in regions without a complete cold chain. In this review article, we consider the potential of molecular farming to address the challenges of endemic and re-emerging diseases, focusing on edible plants for the development of oral drugs. Key recent developments in this field include successful clinical trials based on orally delivered dried leaves of Artemisia annua against malarial parasite strains resistant to artemisinin combination therapy, the ability to produce clinical-grade protein drugs in leaves to treat infectious diseases and the long-term storage of protein drugs in dried leaves at ambient temperatures. Recent FDA approval of the first orally delivered protein drug encapsulated in plant cells to treat peanut allergy has opened the door for the development of affordable oral drugs that can be manufactured and distributed in remote areas without cold storage infrastructure and that eliminate the need for expensive purification steps and sterile delivery by injection.
Notes
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