An economic analysis of Sunandini calf rearing scheme in Y.S.R. Kadapa district of Andhra Pradesh, India
- 1. Assistant professor, Department of LPM, C.V.Sc, Proddatur – 516360 (A.P).
- 2. Professor (LPM) and Coordinator, Centre for continuing veterinary education and communication S.V. Veterinary University, Tirupati (A.P).
- 3. Professor and Head, Department of Livestock Production Management, C.V.Sc, Tirupati. (A.P).
- 4. Professor and University Head, Dept. of Animal Nutrition College of Veterinary ScienceTirupati (A.P).
- 5. Professor and University Head, Dept. of Veterinary & Animal Husbandry Extension, College of Veterinary Science Tirupati (A.P).
Description
This paper addresses the economic analysis of Sunandini calf rearing scheme which was implemented by the Government of Andhra Pradesh to improve the economic and nutritional status of farmers in rural area. A total of 100 respondents were selected randomly of Y.S.R. Kadapa district. Out of which 50 were beneficiaries and 50 were non- beneficiaries who were selected for comparative assessment of cost and returns, calorie intake and factors influencing the per capita income. A structured interview schedule was designed to elicit required information from the sample farmers. The total costs of the Sunandini calf rearing scheme were Rs. 34,432 for beneficiaries and Rs.35,351 for non- beneficiaries. For Sunandini calf rearing , the total returns, net returns, gross margin and returns per rupee of expenditure were found to be Rs. 89,290, Rs. 54,858, Rs. 59,911and Rs. 2.6 for beneficiaries and for non-beneficiaries, they were of the order of Rs. 74,075, Rs. 38,724Rs. 44,069 and Rs. 2.01 respectively. The beneficiaries received better nutrition in respect of quantity as well as calorie intake. The factors influencing per capita income of sample respondents with the help of multiple regression analysis for Sunandini calf rearing stood at 0.35 and 0.36 revealing that the variables included in the function influenced variation in the per capita income to an extent of 35% and 36%, respectively for beneficiaries and non-beneficiaries.
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