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Published August 21, 2020 | Version v1
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Dendropanax morbifera leaf extracts improved alcohol liver injury in association with changes in the gut microbiota of rats

  • 1. Faculty of Biotechnology, College of Agriculture & Life Sciences, SARI, Jeju National University
  • 2. Subtropical/Tropical Organism Gene Bank, SARI, Jeju National University
  • 3. Majors in Plant Resource and Environment, College of Agriculture & Life Sciences, SARI, Jeju National University

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Supplementary information for Dendropanax morbifera leaf extracts improved alcohol liver injury in association with changes in the gut microbiota of rats

Table S1. Total polyphenol and total flavonoid contents of Dendropanax morbifer leaf and stem extracts.

Table S2. Antioxidant activity of the Dendropanax morbifer leaf and stem extracts.

Figure S1. HPLC chromatogram of Dendropanax morbifer leaf and stem extracts.

Table S3. Body weight change and liver-body weight ratio of Dendropanax morbifer leaf ethanol and D.W extracts in alcohol-fed rats.

Figure S2. Comparison of microbiota according to the concentrations of DML extracts. DW and Et indicate hot water and ethanol extracts, respectively. Numbers indicate the concentrations of DML treatments.

Table S4. Analysis of molecular variances (AMOVA)

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