3 Dimensional Food Printing: How this Pioneering Technology will Change the Way We Eat

With the advancing technology and growing population the urge to feed this population is increasing rapidly. 3 Dimensional Food Printing technique offers a wide range of potential benefits. The food prepared can be customized in shape, size, texture and even in nutrition, which makes this advanced technology a need for this generation. Since long time, hand-made skills were required for food customization and even for creative designs, but now this technology can overcome this problem with low cost and high production rate. In this review, we have discussed the two food printers (Foodini and Choc Creator V2.0 Plus) which are presently used in some parts of the world. Along with this, the advantages, health benefits and future of this technology has also been discussed. As this technology is still advancing therefore it may take a few more years to be accepted and applied globally.