Glycans in Infectious Diseases. A molecular recognition perspective
Description
The importance of glycans in infection processes has been demonstrated during the past few years. Indeed, it is today a hot topic with diverse branches and perspectives. The field is therefore attracting increased attention and it is expected that will provide spectacular developments. In this non-exhaustive review, we have focused on the molecular recognition aspects that involve the participation of glycans in different infection processes of paramount importance, with special attention to the applications of NMR spectroscopy and other biophysical techniques. The host-pathogen interactions arise from molecular recognition events between carbohydrates and the molecular receptors. Indeed, this interaction may take place in either direction. Either glycans on the pathogen and lectins on the host cell or viceversa. In the following examples, we will provide examples of both cases.
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