Published January 25, 2024 | Version v1

Prophybiotics for in-ovo stimulation; validation of effects on guthealth and production of broiler chickens.

Description

The current study was conducted to validate the effects of in-ovo application of the selected prophybiotic (L. mesenteroides + garlic aqueous extract) as opposed to the use of probiotics alone on the gut health and production parameters of ROSS308 broiler chickens.  To our knowledge, our study is the first to use a prophybiotic combination as well as a Leuconostoc mesenteroides strain in an in-ovo application in poultry.

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Is described by
Publication: 10.1016/j.psj.2024.103512 (DOI)

Funding

European Commission
MonoGutHealth - TRAINING AND RESEARCH FOR SUSTAINABLE SOLUTIONS TO SUPPORT AND SUSTAIN GUT HEALTH AND REDUCE LOSSES IN MONOGASTRIC LIVESTOCK 955374