Published October 21, 2020 | Version v1
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F I G U R E 2 in Variation in the post-smolt growth pattern of wild one sea-winter salmon (Salmo salar L.), and its linkage to surface warming in the eastern North Atlantic Ocean

  • 1. Scottish Oceans Institute, School of Biology, University of St Andrews, St Andrews, UK
  • 2. Marine Scotland Science, Salmon and Freshwater Fisheries Laboratory, Pitlochry, UK
  • 3. Department of Health Management, Atlantic Veterinary College, University of Prince Edward Island, Charlottetown, Prince Edward Island, Canada & Department of Computer and Information Sciences, University of Strathclyde,
  • 4. Department of Health Management, Atlantic Veterinary College, University of Prince Edward Island, Charlottetown, Prince Edward Island, Canada & Research Group for Genomic Epidemiology, National Food Institute, Technical University of Denmark, Kgs. Lyngby, Denmark

Description

F I G U R E 2 Tabulation of significant under- and over-representation of the 10 most frequent growth pattern categories (and "Others") for Salmo salar scales amongst the 20 dendrogram clusters. Proportions of growth pattern frequency were compared to the overall population proportion of scales for k = 20 with Ward linkage, and clustering of the z-scored and interpolated data. Light shading (−) indicates significant under-representation and dark shading (+) indicates over-representation. Sample sizes (n) for each growth pattern across the time-series are shown

Notes

Published as part of Todd, Christopher D., Hanson, Nora N., Boehme, Lars, Revie, Crawford W. & Marques, Ana R., 2021, Variation in the post-smolt growth pattern of wild one sea-winter salmon (Salmo salar L.), and its linkage to surface warming in the eastern North Atlantic Ocean, pp. 6-16 in Journal of Fish Biology 98 (1) on page 11, DOI: 10.1111/jfb.14552, http://zenodo.org/record/10928914

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Journal article: 10.1111/jfb.14552 (DOI)
Journal article: urn:lsid:plazi.org:pub:787A3212FFDADB65B13CFFAFFF83B41C (LSID)
Journal article: https://zenodo.org/record/10928914 (URL)