Published December 31, 2020
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Fig. 1 in Transcriptome and metabolome profiling unveiled mechanisms of tea (Camellia sinensis) quality improvement by moderate drought on pre-harvest shoots
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- 1. * & College of Food Science, Southwest University, Beibei, Chongqing, 400716, China
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Fig. 1. Metabolomic analysis of differentially accumulated metabolites. (A) Venn diagram of differentially accumulated metabolites. (B) The top five most abundant categories. A, amino acids and derivatives; F, flavonoids; N, nucleotide and derivatives; L, lipids; O, organic acids. Blue dot, categories with less metabolites. (C) Accumulation tendencies of the five categories under diferent SWCs.. CK, control (21–24% SWC); MI, milder drought (15–18% SWC); MO, moderate drought (12–15% SWC); SE, severe drought (9–12% SWC). (D) KEGG enrichment of group CK vs. MI from metabolic data. (E) KEGG enrichment of group CK vs. MO from metabolic data. (F) KEGG enrichment of group CK vs. SE from metabolic data. Plot: mean with standard deviation (SD). (For interpretation of the references to color in this figure legend, the reader is referred to the Web version of this article.)
Notes
Published as part of Li, Meifeng, Liu, Jianjun, Zhou, Yuping, Zhou, Siqin, Zhang, Shuai, Tong, Huarong & Zhao, Aichun, 2020, Transcriptome and metabolome profiling unveiled mechanisms of tea (Camellia sinensis) quality improvement by moderate drought on pre-harvest shoots, pp. 1-11 in Phytochemistry (112515) 180 on page 3, DOI: 10.1016/j.phytochem.2020.112515, http://zenodo.org/record/8292450
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- Journal article: 10.1016/j.phytochem.2020.112515 (DOI)
- Journal article: urn:lsid:plazi.org:pub:FFE6FFB0FFF09A28FF8EB624B41C4556 (LSID)
- Journal article: https://zenodo.org/record/8292450 (URL)