Outputs of the ArtiSaneFood EU PRIMA project
Published June 9, 2021 | Version v1
Video/Audio Open

Protocols for the Isolation of Lactic Acid Bacteria and Determination of the Inhibition Diameter

Authors/Creators

  • 1. University of Cordoba
  • 2. Ibn Zohr University

Description

Video demonstrating the protocols for the isolation of lactic acid bacteria and the determination of the inhibition diameter using the spot-of-the-lawn agar test. Training video elaborated within the ArtiSaneFood project.

Files

SpotAgarTest.mp4

Files (410.0 MB)

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