Oziq-ovqat sanoati korxonalari faoliyatini boshqarishning o'ziga xos ayrim xususiyatlari - Some features of food industry management
Description
Maqola oziq-ovqat sanoati korxonalarini boshqarishning tashkiliy-iqtisodiy mexanizmini shakllantirishning o‘ziga xos xususiyatlarini o‘rganishga bag‘ishlangan. Sanoat korxonalari faoliyatining ijtimoiy-iqtisodiy muhitining qisqacha tavsifi uning kerakli parametrlarini aniqlash uchun berilgan. Muallif tomonidan muhokama qilingan oziq-ovqat korxonalarida faoliyatini boshqarishning o‘ziga xos ayrim xususiyatlari ko‘rib chiqilgan. Bunday oziq-ovqat sanoati korxonalarining boshqaruv mexanizmning tuzilishi taklif qilingan va uning tarkibiy qismlarining xususiyatlari berilgan.
The article is devoted to the study of the peculiarities of the formation of the organizational and economic mechanism of management of the food industry. A brief description of the socio-economic environment of industrial enterprises is given to determine its required parameters. Some specific features of food business management discussed by the author are considered. The structure of the management mechanism of such food industry enterprises is proposed and the characteristics of its components are given.
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- Journal article: 2181-2357 (ISSN)
References
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