Hazard Identification and Characterisation: Conduct and Interpretation of Animal Carcinogenicity Studies
Description
This guidance statement provides advice on hazard identification and characterisation of chemical carcinogens. It is part of a series of guidance statements by the Committee on Carcinogenicity of Chemicals in Food, Consumer Products and the Environment. It should be read in conjunction with the other guidance statements, in particular, G01 on the overall strategy of risk assessment of chemical carcinogenicity, G05 on defining a point of departure and potency estimates in carcinogenic dose response, and G06 on risk characterisation methods.
Notes
Files
G03_Hazard_Identification_and_Characterisation_Version_1_.pdf
Additional details
Subjects
- animals
- http://id.agrisemantics.org/gacs/C32
- carcinogens
- http://id.agrisemantics.org/gacs/C7728