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Published April 15, 2020 | Version v1
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Lactiplantibacillus pentosus PENTOSUS 2020, COMB. NOV.

Authors/Creators

Description

DESCRIPTIONOF LACTIPLANTIBACILLUS PENTOSUS COMB. NOV.

Lactiplantibacillus pentosus (pen.to ′ sus. N.L. masc. adj. pentosus, of pentose, pertainingto pentoses).

Basonym: Lactobacillus pentosus (ex Fred et al. 1921) Zanoni etal. 1987, 339 VP

The cells are non-motile straight rods and produce acid and clot in litmus milk [238]. The genome size of the type strain is 3.65 Mbp. Themol% G+C content of DNA is 46.3.

Isolatedfromdiversesourcesincludingcorn silage, fermenting olives, sewage, fermented mulberry leaf powders, fermented teas, glutinousrice dough, corn noodles, chili sauce, mustard pickles, stinky tofu, dairy products, mustard pickle, fermented idli batter, tempoyak, human vagina, human stools, and sourdoughs.

Thetypestrainis 124–2 T = ATCC 8041 T =CCUG 33455 T = CIP 103156 T =DSM 20314 T = JCM 1558 T =LMG 10755 T = NCAIM B.01727 T = NCCB 32014 T = NCIMB 8026 T (formerly NCDO 363)=NRRL B-227 T = NRRL B-473 T.

Genome sequence accession number: AZCU00000000.

16S rRNA gene accession number: D79211.

Notes

Published as part of Zheng, Jinshui, Wittouck, Stijn, Salvetti, Elisa, Franz, Charles M. A. P., Harris, Hugh M. B., Mattarelli, Paola, O'Toole, Paul W., Pot, Bruno, Vandamme, Peter, Walter, Jens, Watanabe, Koichi, Wuyts, Sander, Felis, Giovanna E., Gänzle, Michael G. & Lebeer, Sarah, 2020, A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae, pp. 2782-2858 in International Journal of Systematic and Evolutionary Microbiology 70 on page 2827, DOI: 10.1099/ijsem.0.004107, http://zenodo.org/record/4730536

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Linked records

Additional details

Identifiers

URL
http://treatment.plazi.org/id/03A8D903D222026CFC95FDF4540937E0

Is part of
Journal article: 10.1099/ijsem.0.004107 (DOI)
Journal article: http://zenodo.org/record/4730536 (URL)
Journal article: http://publication.plazi.org/id/FF91A17BD20F0241FFA9FFF45102331E (URL)
Is source of
https://biodiversitypmc.sibils.org/collections/plazi/03A8D903D222026CFC95FDF4540937E0 (URL)
https://www.gbif.org/species/181761668 (URL)
https://www.checklistbank.org/dataset/7136/taxon/03A8D903D222026CFC95FDF4540937E0.taxon (URL)

Biodiversity

Scientific name authorship
PENTOSUS
Kingdom
Bacteria
Phylum
Firmicutes
Order
Lactobacillales
Family
Lactobacillaceae
Genus
Lactiplantibacillus
Species
pentosus
Taxon rank
species
Taxonomic status
comb. nov.

References

  • 238. Zanoni P, Farrow JAE, Phillips BA, Collins MD. Lactobacillus pentosus (Fred, Peterson, and Anderson) sp. nov., nom. rev. Int J Syst Bacteriol 1987; 37: 339 - 341.