Published December 31, 2015
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Fig. 3 in Rhamdia quelen (Quoy & Gaimard, 1824), submitted to a stressful condition: effect of dietary addition of the essential oil of Lippia alba on metabolism, osmoregulation and endocrinology
Description
Fig. 3. Osmoregulatory parameters of Rhamdia quelen with different concentrations of dietary essential oil of Lippia alba (EOLA). A) plasma ion levels and B) gill Na+/K+-ATPase and H+/ATPase activities. Mean ± SEM. Different letters indicate significant differences (P <0.05) between treatments.
Notes
Published as part of Souza, Carine de Freitas, Salbego, Joseânia, Gressler, Luciane T., Golombieski, Jaqueline I., Ferst, Juliana G., Cunha, Mauro A., Heinzmann, Berta M., Caron, Braulio O., Glanzner, Werner G., Gonçalves, Paulo B. D. & Baldisserotto, Bernardo, 2015, Rhamdia quelen (Quoy & Gaimard, 1824), submitted to a stressful condition: effect of dietary addition of the essential oil of Lippia alba on metabolism, osmoregulation and endocrinology, pp. 707-714 in Neotropical Ichthyology 13 (4) on page 711, DOI: 10.1590/1982-0224-20140153, http://zenodo.org/record/4551428
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- Journal article: 10.1590/1982-0224-20140153 (DOI)
- Journal article: urn:lsid:plazi.org:pub:FFE4FFD89B1FFFBBFF86FFACFFDC2608 (LSID)
- Journal article: https://zenodo.org/record/4551428 (URL)