Published May 12, 2026 | Version v1
Dataset Open

Experimental investigation of the crystallization and thermal behaviour of animal fat mixtures using a multi-technique approach

Authors/Creators

  • 1. Politecnico di TORINO
  • 2. ROR icon Politecnico di Torino

Description

Dataset related to the publication "Experimental investigation of the crystallization and thermal behaviour of animal fat mixtures using a multi-technique approach ", in Molecular Nutrition & Food Research (2026), Volume70, Issue9, e70485. https://doi.org/10.1002/mnfr.70485 

 

Files

AF_paper_zenodo.zip

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Additional details

Related works

Is supplement to
Publication: 10.1002/mnfr.70485 (DOI)

Funding

European Research Council
CryForm 949229

Dates

Accepted
2026-04
Publication accepted and published