Published March 29, 2026 | Version v1
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An Analytical Study of Demand and Supply Trends of Pulse Crops in India

  • 1. Department of Geography, Dada Patil College, Karjat, Dist.- Ahilyanagar

Description

Pulses are an essential component of the global food system, particularly valued for their high protein content, making them a staple in vegetarian diets. They also play a significant role in maintaining soil fertility through nitrogen fixation. India is one of the leading producers, consumers, and cultivators of pulses worldwide. Despite this prominent position, the country faces persistent challenges in meeting domestic demand. Over time, pulse production has shown limited growth, while demand has steadily increased due to population growth and dietary needs. Consequently, imports have risen to compensate for the shortfall. Although pulses have export potential, government policies often prioritize domestic consumption, leading to restrictions on exports. This study examines trends in production, imports, exports, and total availability, highlighting the imbalance between demand and supply.

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References

  • 1. Government of India Agricultural Statistics 2. FAO Reports on Pulse Production 3. Indian Council of Medical Research 4. Research studies on pulse economy in India