A Glance on the Method of Preparation and Application of Traditional Herbal Enhancement Substances (Kayan Mata) from Islamic Perspective
Authors/Creators
- 1. Department of Islamic Studies, Faculty of Arts, Sokoto State University, Sokoto, Nigeria
- 2. Department of Islamic Studies, School of Secondary Education Arts and Social Sciences, Umaru Sanda Ahmadu College of Education Minna, Niger State, Nigeria
Description
Kayan Mata refers to indigenous herbal enhancement substances commonly used in Northern Nigeria for strengthening marital intimacy, improving sexual vitality, and fostering emotional bonding between partners. Rooted in Hausa cultural traditions, these remedies continue to gain relevance due to their natural composition and perceived effectiveness. This paper examines the traditional methods used in preparing and applying Kayan Mata, highlighting the indigenous knowledge systems, preparation processes, and routes of administration. The study relies on qualitative cultural analysis, oral interviews, ethnographic observations, and review of relevant literature on African ethnobotany and Hausa traditional medicine. Findings indicate that preparation involves drying, grinding, soaking, fermenting, or mixing herbs, spices, seeds, and organic compounds. Application varies depending on the intended outcome and may involve oral ingestion, topical use, fumigation, incense (turare), massage, or incorporation into food. Traditional Kayan Mata practices demonstrate a rich blend of cultural knowledge, spiritual symbolism, and herbal pharmacology. Understanding their preparation and application provides insights into African indigenous health systems and their relevance in contemporary society.
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GJRMS56125.pdf
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