Published December 31, 2018 | Version v1
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Table 3 in Liebetanzomycespolymorphus gen. et sp. nov., a new anaerobic fungus (Neocallimastigomycota) isolated from the rumen of a goat

Description

Table 3. Fermentation products of Liebetanzomyces polymorphus strain G1SC on different substrates after 2 d of incubation.

SubstrateFermentation product (in mM)
HydrogenCarbon dioxideFormateAcetateLactateSuccinateEthanol

Notes

Published as part of Joshi, Akshay, Lanjekar, Vikram B., Dhakephalkar, Prashant K., Callaghan, Tony M., Griffith, Gareth W. & Dagar, Sumit Singh, 2018, Liebetanzomycespolymorphus gen. et sp. nov., a new anaerobic fungus (Neocallimastigomycota) isolated from the rumen of a goat, pp. 98 in MycoKeys 40 on page 98, DOI: 10.3897/mycokeys.40.28337

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Related works

Is part of
Journal article: 10.3897/mycokeys.40.28337 (DOI)
Journal article: urn:lsid:plazi.org:pub:480DAF13A025FFF8FFC9FFCB62069327 (LSID)
Journal article: http://publication.plazi.org/id/480DAF13A025FFF8FFC9FFCB62069327 (URL)
Journal article: http://zenodo.org/record/null (URL)
Journal article: 10.3897/mycokeys.40.28337 (DOI)