Published September 23, 2025 | Version v1

Nachweis von Rinderorganverfälschungen in verarbeiteten Rindfleischprodukten

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Is derived from
Journal article: 10.1016/j.foodchem.2025.144383 (DOI)

Funding

European Commission
WATSON - A holistic frameWork with Anticounterfeit and inTelligence-based technologieS that will assist food chain stakehOlders in rapidly identifying and preveNting the spread of fraudulent practices. 101084265