Published October 8, 2025
| Version v3
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Advancing Shiga toxin-producing E. coli (STEC) diagnostics - Workshop report
Authors/Creators
- Gilmour, Matthew (Project leader)1
-
Antoniou-Kourounioti, Melissa
(Project manager)1
- Duddle, Jane (Project member)2
- Goodburn, Karin (Project member)3
-
Holden, Nicola
(Project member)4
-
Marianne Catherine James
(Project member)5
- Jenkins, Claire (Project member)6
-
Jorgensen, Frieda
(Project member)6
- McElhiney, Jacqui (Project member)5
- Potter, Tina (Project member)7
- et al. Show all 12 authors
Authors/Creators
- Gilmour, Matthew (Project leader)1
-
Antoniou-Kourounioti, Melissa
(Project manager)1
- Duddle, Jane (Project member)2
- Goodburn, Karin (Project member)3
-
Holden, Nicola
(Project member)4
-
Marianne Catherine James
(Project member)5
- Jenkins, Claire (Project member)6
-
Jorgensen, Frieda
(Project member)6
- McElhiney, Jacqui (Project member)5
- Potter, Tina (Project member)7
- Shields, Kelly (Project member)8
-
Wilson, Anthony
(Project member)7
-
1.
Quadram Institute
- 2. Asda
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3.
Chilled Food Association
-
4.
Scotland's Rural College
-
5.
Food Standards Scotland
-
6.
UK Health Security Agency
-
7.
Food Standards Agency
- 8. Fresh Produce Consortium
Description
A workshop to define testing regimes that would support management of public health and food safety risks from Shiga toxin-producing Escherichia coli.