TECHNOLOGY OF DRY EXTRACT FROMROSEMARY

This article discusses the technology of obtaining dry extract fromthe leavesofrosemary (Rosmarinus officinalis L.), one of the medicinal plants. The pharmacological
significance of biologically active compounds contained in rosemary, includingessential
oils, phenolic acids, flavonoids and diterpenoids, is analyzed. The process of producingdryextract includes the stages of extraction, filtration, concentration and drying. Scientificallybased recommendations are given on the selection of the optimal solvent in the productiontechnology, determination of extraction parameters and ensuring the preservationofbiologically active substances.