AN ANALYTICAL STUDY OF EATING DISORDERS AMONG ADOLESCENTS

Eating disorders are a growing public health crisis, particularly among adolescents, posing a multifaceted challenge with severe implications for mental and physical health. This research delves into the prevalence, types, and contributing factors of eating disorders among adolescents aged 13 to 15—a demographic particularly susceptible due to developmental transitions, societal pressures, and body image concerns. Using purposive sampling, the study examines 40 students from an English medium school in suburban Mumbai. The SCOFF questionnaire, a widely validated screening tool for eating disorders, serves as the primary instrument for data collection.

The findings reveal an alarming prevalence of eating disorders, with bulimia nervosa emerging as the most commonly reported condition. Female participants demonstrate a higher vulnerability, influenced by societal expectations, peer comparisons, and exposure to idealized body images on social media. These results emphasize the pressing need for early detection and targeted interventions, including awareness programs, school-based mental health initiatives, and family counseling.

This study’s significance lies in its potential to inform public health policies and strategies aimed at safeguarding adolescent health. By addressing the complex interplay of psychological, social, and cultural factors, the research paves the way for developing effective, multidisciplinary approaches to combat this escalating issue in contemporary society.