From Tradition to Modern Medicine: Investigating the Pharmacological Benefits of Curry Leaves.

Murraya koneigii (Curry Leaves/Kadhi Patta/Mitha Nimba/Giri Nimba) is a native of India and is found almost everywhere in the Except very high level of Himalayas mostly Indian subcontinent. Herbal drugs, low cost and having no side effect, have been widely used in many diseases since ancient time. Curry leaf has a very important place in traditional Ayurveda medicine. Part of the leaves, roots and all parts of a small deciduous shrub are rich in medicinal properties and nutrition which can be an industrial crop in future. It is rich in bioactive compounds have antioxidant, antimicrobial, anti-inflammatory, antidiabetic, and hepatoprotective properties. They also aid digestion, help regulate cholesterol levels, and support good metabolic health.