Published August 29, 2024 | Version v1

Electrical impedance of food sensor recorded during cucumber spoilage

Description

This data represents a measurement conducted using an impedance analyzer connected to our spoilage sensor, which was described in detail in our previously published paper: https://www.nature.com/articles/s43016-023-00750-9

The data includes four plots: resistance, capacitance, real and imaginary impedance

Data includes measurements from a cucumber piece in a petri dish placed next to our food spoil sensor. As the cucumber piece gets spoiled, impedance changes.

 

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Additional details

Related works

References
Publication: 10.1038/s43016-023-00750-9 (DOI)

Funding

European Commission
FOODITY - FOod and nutritiOn Data-driven innovation respectful of citizen's Data SovereIgnTY 101086105

Dates

Collected
2024-08-22

References

  • Istif, E., Mirzajani, H., Dağ, Ç., Mirlou, F., Ozuaciksoz, E.Y., Cakır, C., Koydemir, H.C., Yilgor, I., Yilgor, E. and Beker, L., 2023. Miniaturized wireless sensor enables real-time monitoring of food spoilage. Nature Food, 4(5), pp.427-436.