Published April 26, 2024 | Version v1
Figure Open

FIGURE 4 in Morphological and molecular insights into the hidden edible mushroom diversity in Sri Lanka

  • 1. Genetics and Molecular Biology Unit, Faculty of Applied Sciences, University of Sri Jayewardenepura, Nugegoda 10250, Sri Lanka
  • 2. Genetics and Molecular Biology Unit, Faculty of Applied Sciences, University of Sri Jayewardenepura, Nugegoda 10250, Sri Lanka & Center for Biotechnology, Department of Zoology, University of Sri Jayewardenepura, Nugegoda, 10250, Sri Lanka
  • 3. Center for Yunnan Plateau Biological Resources Protection and Utilization, College of Biological Resource and Food Engineering, Qujing Normal University, Qujing 655011, China & National Institute of Fundamental Studies, Hantane Road, Kandy, Sri Lanka
  • 4. B-Hood Myco-Tropic Innovations, 1/9, 1 Lane, Issadeen Town, Matara, Sri Lanka
  • 5. Center for Plant Materials and Herbal Products Research, University of Sri Jayewardenepura, Nugegoda, 10250, Sri Lanka & Department of Botany, Faculty of Applied Sciences, University of Sri Jayewardenepura, Nugegoda, 10250, Sri Lanka
  • 6. Department of Botany and Microbiology, College of Science, King Saud University, P.O. 2455, Riyadh, 11451, Saudi Arabia

Description

FIGURE 4. Pleurotus giganteus (Herbarium code: USJ-GMBU-002) a, b. Mature basidiomata in situ. Scale bars = 2.5 cm. Photography by Naduni Dasanthi.

Notes

Published as part of Dasanthi, Naduni, Thambugala, Kasun M., Karunarathna, Samantha C., Ediriweera, Aseni, Munasinghe, Helani, Elgorban, Abdallah M., Harischandra, Hiruni & Dharmasena, Buddhika P., 2024, Morphological and molecular insights into the hidden edible mushroom diversity in Sri Lanka, pp. 192-213 in Phytotaxa 645 (3) on page 197, DOI: 10.11646/phytotaxa.645.3.1, http://zenodo.org/record/13215004

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