Published January 24, 2024
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Annex B – Occurrence data on PBDEs in food submitted to EFSA and dietary surveys per country and age group available in the EFSA Comprehensive Database, considered in the exposure assessment
Authors/Creators
- Schrenk, Dieter
- Bignami, Margherita
- Bodin, Laurent
- Chipman, James Kevin
- Del Mazo, Jesús
- Grasl-Kraupp, Bettina
- Hogstrand, Christer
- Hoogenboom, Laurentius Ron
- Leblanc, Jean-Charles
- Nebbia, Carlo Stefano
- Nielsen, Elsa
- Ntzani, Evangelia
- Petersen, Annette
- Sand, Salomon
- Schwerdtle, Tanja
- Wallace, Heather
- Benford, Diane
- Fürst, Peter
- Hart, Andy
- Rose, Martin
- Schroeder, Henri
- Vrijheid, Martine
- Ioannidou, Sofia
- Nikolič, Marina
- Ramos Bordajandi, Luisa
- Vleminckx, Christiane
Description
This Annex contains the occurrence data submitted to EFSA and dietary surveys per country and age group related to the Update of the risk assessment of polybrominated diphenyl ethers (PBDEs) in food.
Notes (English)
EU; eng; xlsx; FEEDCO@efsa.europa.eu
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Additional details
Related works
- Is cited by
- Journal article: 10.2903/j.efsa.2024.8497 (DOI)