Published September 30, 2015 | Version v1
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Fig. 4 in Co-expression of vacuolar Na /H antiporter and H -pyrophosphatase with an IRES-mediated dicistronic vector improves salinity tolerance and enhances potassium biofortification of tomato

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Fig. 4. Effect of salt on antioxidant activity and membrane stability of transgenic and WT tomato plants. (A) catalase activity. (B) electrolyte leakage. Values are means ± SE (n = 5). Values having the same letter in each NaCl concentration are not significantly different at (P <0.05).

Notes

Published as part of Gouiaa, Sandra & Khoudi, Habib, 2015, Co-expression of vacuolar Na /H antiporter and H -pyrophosphatase with an IRES-mediated dicistronic vector improves salinity tolerance and enhances potassium biofortification of tomato, pp. 537-546 in Phytochemistry 117 on page 541, DOI: 10.1016/j.phytochem.2015.05.016, http://zenodo.org/record/10486514

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Journal article: 10.1016/j.phytochem.2015.05.016 (DOI)
Journal article: urn:lsid:plazi.org:pub:FFA3FF95FFFF1766C930F72DDE7CFFEB (LSID)
Journal article: https://zenodo.org/record/10486514 (URL)