Planned intervention: On Wednesday June 26th 05:30 UTC Zenodo will be unavailable for 10-20 minutes to perform a storage cluster upgrade.
Published October 11, 2017 | Version v1
Conference paper Open

KRŠKOPOLJE PIG IN TREASURE PROJECT: FROM REARING TO PRODUCT

  • 1. Agricultural Institute of Slovenia
  • 2. University of Maribor
  • 3. University of Ljubljana
  • 4. Centre for Agro-food Economy & Development, CREDA-UPC-IRTA

Description

Krškopolje pig, a Slovenian autochthonous breed, is poorly studied and exploited, as is the case in many autochthonous (local) pig breeds. More knowledge about various aspects of breed as characterisation, performances, product quality and socio-economic relevance is needed for the development of sustainable pork value chains. To answer these challenges, the studies are conducted within H2020 project TREASURE spanning from rearing to product evaluation. In this work, an overview of the first partial and preliminary results are presented for Krškopolje pig which concern the evaluation of growth performance in different rearing systems, effect of the incidence of RYR1 gene mutation and sensory quality and consumer acceptability of new traditional product (dry-cured sausage – salami type) from Krškopolje pigs.

Files

Čandek-Potokar et al.pdf

Files (843.0 kB)

Name Size Download all
md5:919b1944c7c8db8b83bca7249a138e8f
843.0 kB Preview Download

Additional details

Funding

TREASURE – DIVERSITY OF LOCAL PIG BREEDS AND PRODUCTION SYSTEMS FOR HIGH QUALITY TRADITIONAL PRODUCTS AND SUSTAINABLE PORK CHAINS 634476
European Commission