Published November 1, 2017 | Version v1
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Figure 3 in Purification and Characterization of Midgut α-Glucosidase from Larvae of the Rice Green Caterpillar, Naranga aenescens Moore

  • 1. Department of Plant Protection, Faculty of Agricultural Sciences, University of Guilan, Rasht, Islamic Republic of Iran.
  • 2. Department of Biochemistry, Faculty of Biological Sciences, Tarbiat Modares University, Tehran, Islamic Republic of Iran.

Description

Figure 3. Effect of pH (a) and (b) temperature on the activity of N. aenescens α -glucosidase.Different letters indicate that the relative activity of enzymes is significantly different from each other by Tukey's test (P <0.05).

Notes

Published as part of Memarizadeh, N., Zamani, P., Sajedi, R. H. & Ghadamyari, M., 2014, Purification and Characterization of Midgut α-Glucosidase from Larvae of the Rice Green Caterpillar, Naranga aenescens Moore, pp. 1229-1240 in Journal of Agricultural Science and Technology 16 (6) on page 1234, DOI: 10.5281/zenodo.10133716

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Journal article: 10.5281/zenodo.10133716 (DOI)
Journal article: urn:lsid:plazi.org:pub:3254FFB7FFBF1B7DFFCC6A6EFFC72B0D (LSID)